Innovation
Northeast Iceland Culinary Experience (NICE)
Hull, J. S., Pálsson, A. P. (2009). Northeast Iceland Culinary Experience (NICE), published in Makustele - annual publication of the Food Development Cluster Programme, Finland, pp. 34-37
Publication Date:
21 Apr 2009 Aquaculture and Seafood Trail
Sassenberg, U., Jodice, L. & Hull, J. (2008). Top of the South, What's happening with tourism and seafood. In Seafood New Zealand, published by the New Zealand Seafood Industry Magazine Ltd, Wellington, New Zealand, pp.24-27
Publication Date:
14 Dec 2008 
